Local Ingredients

At the Blue Moon Bistro we attempt to use local ingredients whenever possible from Cape Cod and through out the Southern New England region.

These are some of the farms we showcase at the restaurant

John & Stephanie Lowell farm oysters on Crowes Pasture in Dennis, we have been buying oysters from them
since we opened
 East Dennis Oyster Farm,

Ed & Betty Osmun supply most of our greens & honey year round from their greenhouse located in Barnstable E&T Farms,

Jeff Deck works a few acres in Dennis and has the best figs, rhubarb and squash in the area Not Enough Acres Farm,

Jim & Susan Knieriem Miss Scarletts Blue Ribbon Farm
 
We are fortunate to have a tomato farm 500 feet down the road
Cape Abilities